Kala Masala
Kala Masala Almond Cookies
Pain d’amande is a classic French almond cookie. Thin and crispy, and not overly sweet, they make an excellent accompaniment to tea or coffee. A stack of these cookies wrapped up with string makes a …
View FullCoconut Cashew Kala Masala
Stewed root vegetables in a velvety gravy made from cashews and coconut milk makes a wonderful fall comfort food dish that is warming, indulgent and healty all at the same time. The cashews make the …
View FullKala Masala Shrimp Cakes
Kala Masala is an Indian spice blend, named for the dark color of its ingredients, which are often toasted before use. Sweet spices like cloves and tangy amchoor make this blend an excellent seasoning on …
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