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Curry Leaf Ghee
Ghee is a versatile staple to have around the kitchen. It gets accolades as one of the healthy fats, and it has a very high smoke point. To make ghee you are removing all the …
View FullPickled Asparagus
Quick pickles are a great way to make use of the abundance of asparagus season. Spiced with aromatics like bay leaf, allspice, mace and coriander, our Pickling Spice is a convenient way to get the …
View FullSpiced Yogurt Custard Toast
We were wowed by this kid friendly recipe popping up all over our social feeds lately. We had to try it! The result is crunchy, warm and will remind you of the best bread pudding. …
View FullWinter Citrus Salad
After the glow of the holidays have faded and the delight in winter squash begins to pale, suddenly it’s citrus season! Winter often gets overlooked for its fruit bounty so keep your eyes open and …
View FullCreole Sausage and Shrimp Jambalaya
Many cuisines have a meat and rice dish in their repertoire, and Jambalaya is the Deep South’s version. This dish doesn’t take all that long to cook, making it a delicious one pan meal. The …
View FullCrispy Cajun Okra
Fried okra is a Southern favorite, known to convert okra haters into okra lovers. Likely it’s because okra fresh from the fryer lacks the abundant “slime” associated with some okra dishes. And who doesn’t love …
View FullLong Life Noodle Soup
Inspired by the upcoming Lunar New Year, this 30 minute meal is a spicy aromatic explosion bound to leave you optimistic for whatever the future has in store. Traditionally, the noodles eaten during lunar new …
View FullAdobo Chicken with Huacatay Salsa Verde
As spice merchants, it’s not every day we get to try a flavor wholly new. Many of our wares have been circling the globe since the age of discovery and while we never tire of …
View FullBlack-Eyed Pea, Kale and Calico Salad
After the holidays, we all face the realization that we might’ve overindulged on the heavy foods. Salads like these save the day! This southern classic got a PNW twist with local Mustard and Co. mustard and …
View FullHawaij Chicken Stew
Often, we crave something warm and filling but don’t want to feel so heavy afterwards. This is the stew we’re looking for! It’s light, but hearty with flavor and is the perfect cozy meal for …
View FullRoast Chai Waffles
This recipe was a no-brainer. The staff has been cooking with our Roast Chai for years. This masala blend is nutty, warm, and toasted; making it delicious for baked goods. This chai has coriander, cinnamon, …
View FullGingerbread Pumpkin Butter
Two holiday favorites were combined into one treat with this recipe and it’s easy to make and keep on hand for the whole season. If you’re like me, you want any excuse to snack on …
View FullMulled Honey Glögg
Glögg. The name alone makes you feel cozy. From start to finish, this Nordic drink is a delight. It is fun to make, aromatic and nutty and the warm cuppa is simply delicious. Our version …
View FullMulled Milk Punch
Recipes for clarified milk punch have been around since the 1600’s and making it is well worth the multi-step process. Any recipe that’s been around for nearly half a millennium has to have something going …
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